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Cooking Without Flame Competition in connection with10th Ayurveda Day at KVGAMCH, Sullia on 19.09.2025

As part of the 10th Ayurveda Day celebrations, KVG Ayurveda Medical College, Sullia organized a  “Cooking Without Flame Competition” on 19th September 2025, focusing on healthy dietary practices and lifestyle awareness.The competition aimed to encourage creativity in preparing wholesome dishes without the use of fire, emphasizing nutrition, safety, and Ayurvedic dietary principles.

Students enthusiastically prepared a variety of healthy diets and recipes, which were later demonstrated and explained to students from Nehru Memorial College Sulluia who visited the college for college outreach. The activity promoted the importance of simple, natural, and balanced food in daily life.

The program not only inspired students to adopt healthy eating habits but also highlighted Ayurveda’s message that “Food is Medicine.”The event successfully conveyed the theme of the year, “Ayurveda for People and Planet,” and was appreciated for its practical and innovative approach.